Description
Protein Brownie is a high-quality protein plus fibre pastry, based on natural ingredients. Thanks to reduced carbohydrate and sugar content, it is a valuable alternative to conventional pastry and cakes.
Protein Brownie is lactose- and acid-free and contains no sweeteners, preservatives or artificial colourings.
The unique combination of pea, wheat and soya protein not only ensures a beneficial nutritional profile with high protein and fibre content, but also makes this vegan brownie an excellent taste experience.
Protein Brownie is an excellent addition to a health-conscious and plant-based diet, which requires a sufficient protein intake. Protein supports the building and maintenance of muscle mass.
